36 oz Portions

Now $59.00 plus shipping

"Best take home crab cake"
Washingtonian Magazine




Small Batches

Our Cadillac Crab Cakes are made by hand in small batches of 10lbs each, the crabmeat is gently folded in to maintain those big, succulent lumps of CRABMEAT! Our unique recipe provides you with a crabcake mix that can be baked, broiled or sauteed.

Your Crabcake mix was made fresh the day before you received it and can be kept refrigerated for up to 5 days before cooking. Once cooked, your Crabcakes can be kept refrigerated for up to another 5 days. Obviously we recommend you use your Crabcake mix as soon as possible, but the mix can be formed into Crabcakes and frozen. Simply form and wrap tightly in plastic wrap and freeze. Do not thaw and refreeze. We do not recommend freezing cooked Crabcakes.


Shipped FRESH Overnight - anywhere in the Continental US

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